We are looking for a cook to prepare snacks and lunch Monday through Friday for a child care center.
Experience in food service
Experience working with children
Ability to keep a clean kitchen, sanitize, and dishes
Ability to get Serve Safe coursework within 6 months of working
Ability to multitask
Must be available Monday through Friday from 9 a.m. to 1 p.m.
Create a healthy menu with details of personal allergies
Prepare healthy snacks and food
serve students and assist teachers with proper food handling
Serve Safe coursework
Experience in a kitchen
No weekends