Summary
Looking for a responsible person to prepare snacks and hot meals for children ages 1 to 12 years. Experience preferred but willing to train.
Duties
- Maintain trainings and professional development
- Prepare scheduled meals and snacks
- Maintain attendance and records for the Food Program
- Assist with preparing nutritious menus
- Properly store food
- Prepare grocery and supply orders
- Maintain kitchen equipment
- Maintain sanitation and organization of the entire kitchen
Requirements
Requirements:
- High School Diploma or equivalent
- Background check
- First Aide and CPR
Benefits
Holiday pay
Vacation Pay
401K Match
AFLAC supplemental Insurance
Childcare discount
Minimum Education : None
Job Type : Full Time
Category : None
Minimum Experience : None
Location : Clarksville, TN